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I Gde Narda Widiada

Observed names: I Gde Narda Widiada I Gde Narda Widiada, I Gde Narda Widiada Widiada, I Gede Narda Widiada, I gde narda Widiada, Narda Widiada, I Gde, Widiada, I Gde Narda
OpenAlex ID: A5108873303
Karakterisasi Fenotifik Isolat Bakteri Asam Laktat (bal) Dari Susu Kuda Liar Bima
2021 · I Gde Narda Widiada Widiada · Jurnal Riset Kesehatan Poltekkes Depkes Bandung · 5
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Kajian Sifat Organoleptik Dan Masa Simpan Tempe Kedelai Dengan Beberapa Jenis Kemasan
2019 · Supriadi Umami, I Ketut Jaya, et al. · Jurnal Gizi Prima (Prime Nutrition Journal) · 3
Pengaruh Penambahan Ikan Kembung Terhadap Sifat Organoleptik Dan Kadar Air Nugget Ampas Tahu
2019 · I Gde Narda Widiada, Iketut Swirya Jaya, et al. · Jurnal Gizi Prima (Prime Nutrition Journal) · 3
Pengaruh Penambahan Bahan Pangan Lokal Terhadap Sifat Organoleptik Dan Kandungan Serat Snack Bar Sebagai Alternatif Jajanan Tinggi Serat
2021 · Marisa Wahyu Ningsih, Made Darawati, et al. · Jurnal Gizi Prima (Prime Nutrition Journal) · 2
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Penambahan Sari Buah Dan Rempah Terhadap Sifat Organoleptik, Kapasitas Antioksidan, Total Bakteri Asam Laktat, Serta Daya Terima Black Soyghurt (Yoghurt Kedelai Hitam)
2020 · Gusti Ayu Kade Widya Diastini, I Ketut Jaya, et al. · Jurnal Gizi Prima (Prime Nutrition Journal) · 2
Household Food Security, Dietary Diversity and Nutritional Status of Children 6-59 Months Old In Lombok Tengah, Indonesia
2025 · Lalu Juntra Utama, I Gde Narda Widiada, et al. · Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria · 1
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Early Marriage as a Risk Factor for Anemia and Low Birth Weight During the Covid-19 Pandemic
2023 · Lalu Juntra Utama, Widarta Widarta, et al. · Jurnal Ilmiah Kesehatan (JIKA) · 1
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Pengaruh Penambahan Tepung Kacang Merah Terhadap Sifat Organoleptik, Nilai Gizi, Dan Uji Daya Terima Bolu Gulung Camerungu Pada Remaja Kek
2021 · Fina Aminul Azmi, Made Darawati, et al. · Jurnal Gizi Prima (Prime Nutrition Journal) · 1
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Pengaruh Penambahan Puree Pisang Ambon Terhadap Sifat Organoleptik, Zat Gizi, Daya Terima Piketung Bars
2021 · Melly Anggraini Lestari S, Made Darawati, et al. · Jurnal Gizi Prima (Prime Nutrition Journal) · 1
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The SEMAIZIBANG (Sowing Balance Nutrition) Education on Knowledge, Attitude, and Diets for Students of Junior High School in East Lombok Regency
2026 · Fitri Amelia, Lalu Khairul Abdi, et al. · Amerta Nutrition
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The Effect of The Teach-Back Method on The Knowledge and Skills of Health Workers Regarding The Results of Plotting Anthropometric Measurements of Toddlers at The Posyandu in The Working Area
2025 · Meidian Ihtiari, Made Darawati, et al. · Jurnal Gizi Prima (Prime Nutrition Journal)
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Nutrition Communication Via Tiktok and Implications On Health Problems of Adolescent Girls in Mataram
2025 · Yunita, Lina, Ekayoni, Ni Putu Ayu, et al. · Proceeding International Conference Health Polytechnic of Jambi
Effect Of Catfish Addition On Organoleptic Properties, Nutritional Value, And Acceptability Of Molele Noodles In Pregnant Women
2025 · Ratna Yulianti, Made Darawati, et al. · Jurnal Gizi Prima (Prime Nutrition Journal)
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Organoleptic Properties, Nutritional Value, and Acceptability of Padu Telu with Moringa Leaf Addition
2025 · Rahayu Wulandari, I Gde Narda Widiada, et al. · Jurnal Gizi Prima (Prime Nutrition Journal)
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Household food insecurity and nutritional status of toddler in Central Lombok.
2024 · Lalu Khairul Abdi, Lalu Juntra Utama, et al. · Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria
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The Effect of Modifying Mendoan Tempeh Recipe into Tempeh Perkedel on the Acceptability of Non-Diet Patients in the Inpatient Room of Lotim Medical Center Hospital
2024 · Fania Ayu Lestari, AASP Chandradewi, et al. · Jurnal Gizi Prima (Prime Nutrition Journal)
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Efektivitas Media Video Terhadap Perilaku Ibu Dalam Pmba Dan Berat Badan Anak
2024 · Hidayaturrahmi, Irianto, Irianto, et al. · MEDIA BINA ILMIAH
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Sifat Organoleptik, Kandungan Gizi Dan Daya Terima Brownies Jagung dengan Penambahan Tempe
2024 · Nur Izzatun Adawiyah, Made Darawati, et al. · Sang Pencerah Jurnal Ilmiah Universitas Muhammadiyah Buton
The Effect of Nutritional Counseling with Booklet Media on Food Waste in Hypertension Patients at Praya Regional Hospital
2024 · Baiq Asmarani Candra Dewi, Luh Suranadi, et al. · Jurnal Gizi Prima (Prime Nutrition Journal)
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Upaya Peningkatan Asupan Gizi Seimbang Dalam Rangka Percepatan Penanggulangan Stunting Pada Anak Balita
2023 · AASP Chandradewi, Yopi Harwinanda Ardesa, et al. · Jurnal Pengabdian Masyarakat Sasambo
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Gambaran Sifat Organoleptik dan Daya Terima Bakso Ikan dengan Penambahan Daun Kelor (Clarimori) pada Anak Sekolah Dasar
2023 · Asry Yunita, Dr. Made Darawati, et al. · Student Journal Nutrition.
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Effect of Peanut Addition (Arachis hypogea) On Organoleptic Properties, Nutritional Value, and AcceptabilitySnack Peanbars for Pregnant Women in the Working Area
2023 · Khaerukiatul Rohmi, Made Darawati, et al. · Jurnal Gizi Prima (Prime Nutrition Journal)
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Hypoglycemic Effect Pigeon Pea (Cajanus cajan) in Diabetes Mellitus
2023 · Suhaema Suhaema, I Gde Narda Widiada · Jurnal Gizi Prima (Prime Nutrition Journal)
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Penambahan Tepung Komposit Lakulai terhadap Sifat Organoleptik, Kandungan Zat Gizi dan Daya Terima Cookies Lakulai
2022 · Ni Kadek Rika Mega Triyasa, I Gde Narda Widiada, et al. · Student Journal Nutrition.
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The Effect of Additional Paste of Sukari Date Fruit on Organoleptic Properties, Nutritional Value and Acceptance of Sule Sukari Ice Cream As An Alternative Food In Elementary School Children
2022 · Lale Dwi Ayu Yuliana, Made Darawati, et al. · Journal of Local Therapy
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Works count: 27
Citation count: 19
H-index: 3
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