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Nanaka Ando

Observed names: N. ANDO, N. Ando
ORCID: 0009-0002-7553-3875
Observed ORCID: 0009-0002-7553-3875
OpenAlex ID: A5109656526
Ingestion of triglycerides containing medium- and long-chain fatty acids can increase metabolism of ingested long-chain triglycerides in overweight persons
2023 · Naohisa Nosaka, Shogo Tsujino, et al. · Frontiers in Nutrition · 17
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The Effects of α-Linolenic Acid Intake on Skin and Blood Vessel Health and Subjective Fatigue in Middle-Aged Japanese Females: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Comparative Trial
2025 · Nanaka Ando, Naohisa Nosaka, et al. · Journal of Nutrition · 4
Serum α-linolenic acid, not intake, associates with reduced arterial stiffness assessed by brachial-ankle pulse wave velocity: an exploratory post hoc analysis of a randomized controlled trial
2026 · Nanaka Ando, Naohisa Nosaka, et al. · Frontiers in Nutrition · 2
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Low‐Molecular Weight Components in Sarcoplasm Promoting the Color Formation of Processed Meat Products
1982 · T. OKAYAMA, N. ANDO, et al. · Journal of Food Science · 1
Separation of Endogenous Factor Promoting the Formation of Cooked Cured Meat Color From Porcine Muscle Sarcoplasm
1980 · R. SAKATA, N. ANDO, et al. · Journal of Food Science · 1
Development and Feasibility Study of an Energy Balance-based Nutrition Education Program for Children
2026 · Nanaka Ando, Chie Arai, et al. · The Japanese Journal of Nutrition and Dietetics
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Dietary α-linolenic acid improves skin blood flow following cold exposure and endothelial function in healthy adults: a randomized, double-blind, placebo-controlled, parallel-group comparative trial
2026 · Nanaka Ando, Naohisa Nosaka, et al. · Frontiers in Nutrition
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Association Between α-Linolenic Acid Intake and Vascular Function: A Systematic Review and Meta-Analysis
2026 · Nanaka Ando, Ikuyo Ichi · NIPPON SHOKUHIN KOGYO GAKKAISHI
Studies on the meat and by-products (46-48). Rabbit part: 14. Effect of castration on the distribution of nitrogen in meat of fattened rabbit.
1956 · N. Ando, M. Kojima, et al. · Miyazaki Daigaku Nogakubu, Kenkyu Hokoku
Studies on the meat and by-products 46-48. Rabbit part 12-14. 13. Effect of castration on the chemical composition of meat of fattened rabbit.
1956 · N. Ando, M. Kojima, et al. · Miyazaki Daigaku Nogakubu, Kenkyu Hokoku
Studies on the meat and by-products 46-48. Rabbit part 12-14. 12. Effect of castration on body weight gain and dissecting yield of fattened rabbit.
1956 · N. Ando, M. Kojima, et al. · Miyazaki Daigaku Nogakubu, Kenkyu Hokoku
Works count: 11
Citation count: 25
H-index: 2
I10-index: 1
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