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Ayobami Ojo

Observed institution: Osun State Polytechnic, Iree
OpenAlex ID: A5111037484
Multifactorial characterization of nutritional and quality profiles of organically-sweetened Kunun-zaki beverage
2023 · Olusola Samuel Jolayemi, Ayobami Ojo, et al. · Measurement Food · 5
Effect of Germination and Malting on the Physicochemical Properties of Maize, Finger Millet and Sorghum, and Evaluation of Quality of their Beverages
2025 · Ademiku O. Adeleye, Daniel S. Ajewole, et al. · 2
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Effect of Fermentation on the Functional and Chemical Properties of African Star Apple Seed Flour
2026 · Ayobami Ojo, Oluwatosin Racheal Ajiboye, et al. · International journal of research and scientific innovation
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Effect of Bambara nut flour on the chemical and sensory properties of maize flour
2025 · Ayobami Ojo · International Journal of Research Publication and Reviews
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Effect of Modification on the Properties of Blighia sapida (Ackee) Seed Starch
2018 · Olufunmilola Adunni Abiodun, Adegbola Oladele Dauda, et al. · World Academy of Science, Engineering and Technology, International Journal of Agricultural and Biosystems Engineering
Effect of adding chaya leaf extract on crude groundnut oil stability
2015 · Araw, Emmanuel Olufemi, et al. · Journal of Glycomics & Lipidomics
Works count: 6
Citation count: 7
H-index: 2
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