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Mayu Yasuda
Institution:
Shinshu University
Observed institution:
Shinshu University
OpenAlex ID:
A5111058245
Fermented soybean foods (natto) ameliorate age-related cognitive decline by hippocampal TAAR1-mediated activation of the CaMKII/CREB/BDNF signaling pathway in senescence-accelerated mouse prone 8 (SAMP8)
2023
·
Yifeng Zheng
, Mayu Yasuda
, et al.
·
Food & Function
·
19
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Works count:
1
Citation count:
19
H-index:
1
I10-index:
1
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