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Alliah Kris-Ann Wright
Observed names:
A. O. Wright,
A. Wright,
A.O. Wright
Institution:
Alverno College
Observed institutions:
Brigham Young University,
Alverno College,
Combat Capabilities Development Command Soldier Center,
The Ohio State University
ORCID:
0009-0007-9565-1218
Observed ORCID:
0009-0007-9565-1218
OpenAlex ID:
A5111275087
Production of Shelf‐Stable Ranch Dressing Using High‐Pressure Processing
2009
·
J.G. Waite
, J.M. Jones
, et al.
·
Journal of Food Science
·
23
Quality of applesauces processed by pulsed electric fields and HTST pasteurisation†
2009
·
Z. T. Jin
, H. Q. Zhang
, et al.
·
International Journal of Food Science & Technology
·
17
Determination of Carbonation Threshold in Yogurt
2003
·
A.O. Wright
, L.V. Ogden
, et al.
·
Journal of Food Science
·
12
Diabetic Foot Ulcers in Africa: A Systematic Review of Microbial Profiles and Clinical Outcomes in the Context of Multidrug Resistance
2025
·
Patrick Chinazam Nwosu
, Emmanuel Cherechi Egwuatu
, et al.
·
Epidemiology and Health Data Insights
·
6
PDF
Climate Change and Emerging Infectious Diseases: A Global Review of Shifting Patterns, Pathogens, and Public Health Risk
2025
·
Alliah Kris-Ann Wright
, Cyril Ifeanyichukwu Ezugwu
, et al.
·
Epidemiology and Health Data Insights
·
6
PDF
HTA286 Challenges and Solutions to Estimating Environmental Impact in Health Technology Assessment
2023
·
L. Hubbert
, N. Embleton
, et al.
·
Value in Health
·
1
Prevalence and Overall Burden of Lower Limb Amputations in Patients with Severe Lower Extremity Injuries Following Road Traffic Accidents: A Systematic Review and Meta-analysis
2026
·
Shadrack Barffour Awuah
, Emmanuel Cherechi Egwuatu
, et al.
·
Australian Journal of Biomedical Research
PDF
Increased Dietary Supplement Use by Soldiers Suggests a Need to Promote Food-Based Strategies for Optimal Nutrition
2017
·
A. Hatch
, R. Cole
, et al.
·
Journal of the Academy of Nutrition and Dietetics
Soldiers Prefer to Receive Information on Dietary Supplements from a Nutrition Expert
2016
·
A. Hatch
, A. DiChiara
, et al.
·
Journal of the Academy of Nutrition and Dietetics
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Works count:
9
Citation count:
65
H-index:
5
I10-index:
3
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