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Linglin Song
OpenAlex ID:
A5111283887
Properties, extraction and purification technologies of Stevia rebaudiana steviol glycosides: A review
2024
·
Chengxia Huang
, Yang Wang
, et al.
·
Food Chemistry
·
44
Preparation of umami peptides from chicken breast by batch coupled enzymatic hydrolysis and membrane separation mode and the taste mechanism of identified umami peptides
2024
·
Jing Guo
, Li Chen
, et al.
·
Food Chemistry
·
31
Ultrasonic vacuum synergistic assisted ethanol extraction of steviol glycosides and kinetic studies
2024
·
Chengxia Huang
, Yang Wang
, et al.
·
Industrial Crops and Products
·
14
The Effects of Batch Ceh-Ms Mode on the Umami Profile of Chicken Breast Enzymatic Hydrolysate and the Taste Mechanism of Umami Peptides
2024
·
Jing Guo
, Li Chen
, et al.
·
SSRN Electronic Journal
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Works count:
4
Citation count:
89
H-index:
3
I10-index:
3
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