Author

A. Abd-Alla

Observed names: Abd-Ellah A. Abd-Alla, AbdEllah Abdelatif Abdalla

Observed institutions: Taif University, Sohag University

ORCID: 0000-0002-6839-3731

Observed ORCID: 0000-0002-6839-3731

OpenAlex ID: A5111309541

Physicochemical and Sensory Properties of Low-Fat Ice Cream Made with Inulin and Maltodextrin as Fat Replacers. الخواص الفیزیائیة والکیمیائیة والحسیة للمثلجات القشدیة منخفضة الدهن المصنعة من الإنیولین والمالتودکسترین کبدائل للدهن

2020 · H. Ateteallah, A. Abd-Alla, et al. · Journal of Food and Dairy Sciences · 9

Physicochemical, Rheological and Microbiological Characteristics of Fat-free Yoghurt Enriched with Inulin and Various Milk Protein Sources

2024 · abdelaaal Abdeen . Abd El-Khair, Amany Gaber Ahmah, et al. · Egyptian Journal of Food Science · 3

"Almond Milk as a Partial Replacement in the Manufacture of Yogurt"

2025 · Rehab K. Abd Elshafy, Abd-Ellah A. Abd-Alla, et al. · Journal of Sohag Agriscience (JSAS)/Journal of Sohag Agriscience (JSAS) · 1

Assessment of Chemical and Microbiological Properties of Rural Kareish Cheese Collected from Different Locations of Sohag Governorate..

2024 · Abd-Ellah A. Abd-Alla, Ateteallah H. Ateteallah, et al. · Journal of Sohag Agriscience (JSAS)/Journal of Sohag Agriscience (JSAS)

Effect of Rotation in a Semiconductor Medium Under Photothermal Theory with Ramp Type Heating

2024 · A. Abd-Alla, S. Abo-Dahab, et al. · Sohag Journal of Sciences

Thermal Shock Magneto-Thermoelasticity Stressed Considering Two Temperatures and LS Model

2024 · Nahed Hussian, A. Abd-Alla, et al.

The Influence of inclined magnetic field, heat and mass transfer on the peristaltic flow of blood in an inclined asymmetric channel with variable viscosity

2024 · Esraa Thabet, A. Abd-Alla, et al.

Electromagnetic Field and Three-Phase-Lag in a Compressed Rotating Isotropic Homogeneous Micropolar Thermo-Viscoelastic Half-Space

2020 · S.M. Abo-Dahab, A. Abd-Alla, et al.

Works count: 8

Citation count: 13

H-index: 2

I10-index: