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B. A. Adebowale
Observed names:
B.A. Adebowale,
Bamiro Adebowale
Observed institutions:
Cocoa Research Institute of Nigeria,
Olabisi Onabanjo University
OpenAlex ID:
A5111592392
Effect of Boiling Time on the Utilization of Cocoa Bean Shell in Laying Hen Feeds
2006
·
O. Olubamiwa
, S.M. Ikyo
, et al.
·
International Journal of Poultry Science
·
25
Morphology, Functional and Pasting Properties of Ginger Starches Prepared by Four Different Drying Methods
2014
·
Bamiro Adebowale
·
Journal of Pharmaceutical Research International
·
6
Assessment of problems confronting sustainable tea production along the value chain in Nigeria
2018
·
R.R. Ipinmoroti
, A.R. Adedeji
, et al.
·
Acta Horticulturae
·
5
Quality improvement and value addition of processed fish (Clarias gariepinus) using phenolic compounds in coffee pulp smoke.
2012
·
B. A. Adebowale
, M.A.K. Ogunjobi
, et al.
·
International Research Journal of Agriculture and Soil Science
·
5
Substitution value of sundried cashew apple bagasse in the diets of Clarias gariepinus.
2011
·
B. A. Adebowale
, O. Olubamiwa
, et al.
·
International Research Journal of Agriculture and Soil Science
·
4
Kola-pod husk as a partial substitute for maize in layer diets
2000
·
O. Olubamiwa
, E. A. Iyayi
, et al.
·
Proceedings of the British Society of Animal Science
·
1
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Works count:
6
Citation count:
46
H-index:
4
I10-index:
1
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