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F.W. Whittington

Observed names: F. W. Whittington, F.W Whittington, FRANCES WHITTINGTON, Frances W. Whittington, Frances Whittington, Whittington, F.
Observed institution: University of Bristol
OpenAlex ID: A5111595440
Cytochrome P450IIE1 (CYP2E1) is induced by skatole and this induction is blocked by androstenone in isolated pig hepatocytes
2002 · Elena Doran, Frances W. Whittington, et al. · Chemico-Biological Interactions · 148
The problem of taint in pork: 1. Detection thresholds and odour profiles of androstenone and skatole in a model system
1997 · I.E. Annor-Frempong, G.R. Nute, et al. · Meat Science · 64
The measurement of the responses to different odour intensities of `boar taint' using a sensory panel and an electronic nose
1998 · I.E Annor-Frempong, G.R Nute, et al. · Meat Science · 53
The problem of taint in pork—III. Odour profile of pork fat and the interrelationships between androstenone, skatole and indole concentrations
1997 · I.E. Annor-Frempong, G.R. Nute, et al. · Meat Science · 40
The problem of taint in pork—II. The influence of skatole, androstenone and indole, Presented individually and in combination in a model lipid base, on odour perception
1997 · I.E. Annor-Frempong, G.R. Nute, et al. · Meat Science · 38
The relationship between adipose tissue skatole levels, rates of hepatic microsomal skatole metabolism and hepatic cytochrome P450IIE1 expression in two breeds of pig
2002 · E. Doran, F. W. Whittington, et al. · Animal Science · 33
Influence of type and dietary rate of inclusion of non-starch polysaccharides on skatole content and meat quality of finishing pigs
1999 · J. Wiseman, M. S. Redshaw, et al. · Animal Science · 16
Boar taint in pigs selected for components of efficient lean growth rate
2000 · N.D. Cameron, J.C. Penman, et al. · Meat Science · 7
Effect of gold thioglucose-induced obesity on adipose tissue weight and cellularity in male and female mice suckled in large and small litters: investigations into sex differences and site differences
1985 · Michael Enser, Jennifer Roberts, et al. · British Journal Of Nutrition · 6
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The development of ‘response classes’ for boar taint based on sensory assessment
1997 · I.E. Annor-Frempong, G.R. Nute, et al. · Wageningen Academic Publishers eBooks · 3
Pig adipose tissue stearoyl-CoA desaturase activity: regulation and relationship to depot fatty acid composition
1986 · JENNIFER L. ROBERTS, FRANCES WHITTINGTON, et al. · Biochemical Society Transactions · 2
Effects of product type and fatty acid composition on shelf life of nutritionally modified beef
2003 · R.I. Richardson, M. Enser, et al. · Proceedings of the British Society of Animal Science
Relationships between skatole and androstenone in Large White and Meishan pigs
2002 · F.W. Whittington, E. Doran, et al. · Proceedings of the British Society of Animal Science
Sensory measurement of the response to ‘boar taint’ in pork and in a model lipid system containing androstenone, skatole and indole
1997 · I. E. Annor -Frempong, G. R. Nute, et al. · Proceedings of the British Society of Animal Science
Works count: 16
Citation count: 410
H-index: 7
I10-index: 7
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