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J.L. Periago
Observed names:
J L Periago,
J.L Periago,
JL Periago,
Jose L. Periago,
José L. Periago,
José Luis Periago,
Periago, J. L.
show all 7
Institution:
Universidad de Granada
Observed institutions:
Consejo Superior de Investigaciones Científicas,
Universidad de Granada,
Estación Experimental del Zaidín,
Hospital Universitari Germans Trias i Pujol
OpenAlex ID:
A5111645125
Effect of Dietary Olive Oil, Corn Oil and Medium-Chain Triglycerides on the Lipid Composition of Rat Red Blood Cell Membranes
1990
·
Jose L. Periago
, M.Dolores Suarez
, et al.
·
Journal of Nutrition
·
49
Factors related to the plasma fatty acid profile in healthy subjects, with special reference to antioxidant micronutrient status: a multivariate analysis
1992
·
E Cabré
, JL Periago
, et al.
·
American Journal of Clinical Nutrition
·
43
Effect of dietary (n–9), (n–6) and (n–3) fatty acids on membrane lipid composition and morphology of rat erythrocytes
1998
·
A Escudero
, J.C Montilla
, et al.
·
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
·
42
Changes in fatty acid composition of plasma, liver microsomes, and erythrocytes in liver cirrhosis induced by oral intake of thioacetamide in rats
1995
·
Eliane Moreira
, Luis Fontana
, et al.
·
Hepatology
·
37
Malnutrition-related polyunsaturated fatty acid changes in plasma lipid fractions of cirrhotic patients
1992
·
J. Gonza´lez
, J.L. Periago
, et al.
·
Metabolism
·
35
Polyunsaturated fatty acid deficiency in liver cirrhosis: its relation to associated protein-energy malnutrition (preliminary report).
1988
·
E Cabré
, J L Periago
, et al.
·
PubMed
·
31
Effect of dietary olive and sunflower oils on the lipid composition of the aorta and platelets and on blood eicosanoids in rats.
1992
·
M D Navarro
, P Hortelano
, et al.
·
Arteriosclerosis and Thrombosis A Journal of Vascular Biology
·
30
PDF
The n−3 polyunsaturated fatty acid levels in rat tissue lipids increase in response to dietary olive oil relative to sunflower oil
1994
·
Maria D. Navarro
, José L. Periago
, et al.
·
Lipids
·
28
Changes in lipid composition of liver microsomes and fatty acyl‐CoA desaturase activities induced by medium chain triglyceride feeding
1989
·
José L. Periago
, María L. Pita
, et al.
·
Lipids
·
28
Influences of Diet and Postnatal Age on the Lipid Composition of Red Blood Cell Membrane in Newborn Infants
1988
·
C. De-Lucchi
, M.L. Pita
, et al.
·
Annals of Nutrition and Metabolism
·
28
Effects of dietary fatty acids on lipid metabolism in streptozotocin-induced diabetic rats
1999
·
M.D. Giron
, F. Sanchez
, et al.
·
Metabolism
·
23
Plasma Polyunsaturated Fatty Acids in Liver Cirrhosis With or Without Chronic Hepatic Encephalopathy: A Preliminary Study
1992
·
Eduard Cabré
, José L. Periago
, et al.
·
Journal of Parenteral and Enteral Nutrition
·
21
Effects of dietary polyunsaturated fatty acids and nucleotides on tissue fatty acid profiles of rats with carbon tetrachloride-induced liver damage
1999
·
L. Fontana
, E. Moreira
, et al.
·
Clinical Nutrition
·
18
Increased diaphragm expression of GLUT4 in control and streptozotocin‐diabetic rats by fish oil‐supplemented diets
1999
·
María D. Girón
, Rafael Salto
, et al.
·
Lipids
·
17
Serum and Urine Amino Acid Patterns during the First Month of Life in Small-for-Date Infants
2009
·
R. Robles
, A. Gil
, et al.
·
Biology of the Neonate
·
8
Differences in the Serum Amino Acid Pattern of Injured and Infected Children Promoted by Two Parenteral Nutrition Solutions
1989
·
J. Maldonado
, A. Gil
, et al.
·
Journal of Parenteral and Enteral Nutrition
·
8
Changes in the fatty acid composition of plasma and red blood cell membrane during the first hours of life in human neonates
1987
·
Carolina De Lucchi
, Maria L. Pita
, et al.
·
Early Human Development
·
6
[Free amino acid content of human milk in Spain].
1984
·
O Faus
, J López Morales
, et al.
·
PubMed
·
4
Cambio en el contenido de aminoácidos libres en frutos de chirimoyo a distintas temperaturas de maduración
1995
·
Maria Torres
, Juan J. Lázaro
, et al.
·
Dialnet (Universidad de la Rioja)
·
1
Free Animo Acidsprofile of ripening Cherimoya fruit
1994
·
Maria Torres
, María José Faus Dáder
, et al.
·
Dialnet (Universidad de la Rioja)
·
1
Polyunsaturated fatty acids (PUFA) in plasma lipid fractions in cirrhotics with and without chronic hepatic encephalopathy (CHE)
1989
·
E. Cabré
, J. González
, et al.
·
Journal of Hepatology
·
1
[Free amino acids of various lacteal formulas used in Spain].
1984
·
J L Periago
, O Faus
, et al.
·
PubMed
·
1
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Works count:
25
Citation count:
460
H-index:
14
I10-index:
14
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