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Youcef Amir

Observed name: Amir Youcef
OpenAlex ID: A5112436006
Influence of olive ripeness on chemical properties and phenolic composition of Chemlal extra-virgin olive oil
2013 · Mohamed Bengana, Abdelhakim Bakhouche, et al. · Food Research International · 126
Simultaneous extraction and analysis of preservatives and artificial sweeteners in juices by salting out liquid-liquid extraction method prior to ultra-high performance liquid chromatography
2018 · Abderrahmane Tighrine, Youcef Amir, et al. · Food Chemistry · 77
Characterization and transformation of the Opuntia ficus indica fruits
2018 · Idir Lamia, Cherrared Zouhir, et al. · Journal of Food Measurement & Characterization · 17
Simultaneous Extraction and Determination of Preservatives and Antioxidants in Juice Samples by an Optimized Microextraction Method Using Central Composite Design and Validated with Accuracy Profile
2018 · Abderrahmane Tighrine, Edgar Pinto, et al. · Journal of AOAC International · 3
Application of an Accuracy Profile Strategy Based on the β-Expectation Tolerance Interval for the Validation of a Liquid Chromatography Analytical Method for the Quantification of Benzoic Acid and Its Salts in Different Foodstuffs
2016 · Abderrahmane Tighrine, Youcef Amir, et al. · Journal of AOAC International · 2
Optimized DLLME Method Coupled to HPLC for Simultaneous Analyses of Benzoates, Sorbates and Methyl p-hydroxyl Benzoates in Fruits Products
2019 · Tighrine Abderrahmane, Mamou Marzouk, et al. · Journal of Food Engineering and Technology · 1
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La dépendance alimentaire et les aléas du climat
2007 · Youcef Amir · Revue CAMPUS
Works count: 7
Citation count: 226
H-index: 3
I10-index: 3
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