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Mi Jin Park
Institution:
Hannam University
Observed institutions:
Hannam University,
Rural Development Administration,
Kyungpook National University,
National Institute of Crop Science
ORCID:
0000-0002-9593-7597
Observed ORCID:
0000-0002-9593-7597
OpenAlex ID:
A5112534352
Saponarin from barley sprouts inhibits NF-κB and MAPK on LPS-induced RAW 264.7 cells
2014
·
Kyung Hye Seo
, Mi Jin Park
, et al.
·
Food & Function
·
59
Isolation of Isocoumarins and Flavonoids as α-Glucosidase Inhibitors from Agrimonia pilosa L.
2020
·
Mi Jin Park
, Young-Hwa Kang
·
Molecules
·
28
PDF
Mangosenone F, A Furanoxanthone from Garciana mangostana, Induces Reactive Oxygen Species‐Mediated Apoptosis in Lung Cancer Cells and Decreases Xenograft Tumor Growth
2015
·
Kyung Hye Seo
, Hyung Won Ryu
, et al.
·
Phytotherapy Research
·
21
PDF
Identification and Evaluation of Flavone-glucosides Isolated from Barley Sprouts and their Inhibitory Activity against Bacterial Neuraminidase
2014
·
Mi Jin Park
, Ji-Eun Ra
, et al.
·
Natural Product Communications
·
13
Potential for antioxidant and antihyperglycemic activities of four everbearing strawberry cultivars
2020
·
Mi Jin Park
, Da Hye Ryu
, et al.
·
Horticulture Environment and Biotechnology
·
12
Surface Modification of Magnetite Nanoparticles with Doxorubicin and RGD Peptide and their Biomedical Application
2007
·
K.M. Kamruzzaman Selim
, Mi Jin Park
, et al.
·
Key engineering materials
·
1
Single-Cell Nanoencapsulation of Probiotics within Fe3+-Trimesic Acid Nanoshells for Effective Cytoprotection against Gastrointestinal Insults
2026
·
Mi Jin Park
, Sang Yeong Han
, et al.
·
ACS Biomaterials Science & Engineering
Correlations Between Flavonols and Antioxidant Properties of 8 Red Onions (Allium cepa L.) by using Principle Component Analysis
2016
·
Mi Jin Park
, In Jong Ha
, et al.
·
한국원예학회 학술발표요지
Anti-oxidant and Anti-inflammatory Activities of Various Part Extracts from Trichosanthes kirilowii Maxim
2016
·
Mi Jin Park
, Young‐Hwa Kang
·
한국자원식물학회 학술심포지엄
Quercetin Profile and Antioxidant Effects of Colored Onions
2015
·
Xiaonan Yang
, Enning Xu
, et al.
·
한국원예학회 학술발표요지
Antioxidant and suppressive effect of nitric oxide production of acidic methanol extracts of rice (Oryza sativa L.)
2013
·
Ji-Eun Ra
, Woo Duck Seo
, et al.
·
한국작물학회 학술발표대회 논문집
Natural Pigment Composition and Quantitative Analysis of Colored Food Crops
2013
·
Ji-Eun Ra
, Woo Duck Seo
, et al.
·
한국작물학회 학술발표대회 논문집
Glycosidase Inhibitory Phenolic Compounds from the Grain Sorghum(Sorghum bicolor L. Moench)
2011
·
Jun Young Kim
, Sang‐Ik Han
, et al.
Comparative Analysis of Antioxidant Activity in the Young Leaves of 20 barley Varieties
2011
·
Mi Jin Park
, Ki Chang Jang
, et al.
·
한국작물학회 학술발표대회 논문집
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Works count:
14
Citation count:
134
H-index:
5
I10-index:
5
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