Author

Ade Nurul Sulis Setianingsih

Institution: State University of Semarang

Observed institution: State University of Semarang

OpenAlex ID: A5114104224

Pengembangan Snack Bar Berbasis Tepung Talas (Colocasia esculenta) dan Tepung Kacang Hijau (Vigna radiata) dengan Penambahan Bubuk Kayu Manis (Cinnamomum)

2023 · Ade Nurul Sulis Setianingsih, Eko Farida · Indonesian Journal of Public Health and Nutrition

Works count: 1

Citation count:

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