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N. R. Isu
Observed names:
N Isu,
N.R Isu,
N.R. Isu,
NR Isu,
Nnenna R Isu
Institution:
University of Abuja
Observed institutions:
Abia State University,
University of Abuja
OpenAlex ID:
A5114123717
An Evaluation of the Microflora Associated with Fermented African Oil Bean (Pentaclethra Macrophylla Bentham) Seeds During Ugba Production
1997
·
N.R. Isu
, H.O. Njoku
·
Plant Foods for Human Nutrition
·
34
Improvement of the traditional processing and fermentation of African oil bean (Pentaclethra macrophylla Bentham) into a food snack – ‘ugba’
2000
·
N.R Isu
, C.O Ofuya
·
International Journal of Food Microbiology
·
32
Antibacterial Activity of Bioflavonoid from Fruit Pulps of Acacia nilotica Willd
2019
·
O. P. Oladosu
, N. R. Isu
, et al.
·
Microbiology Research Journal International
·
9
An evaluation of the effect of Bacillus cells and Bacillus spores in association with cowpea granules as starter cultures for the fermentation of African oil bean (Pentaclethra macrophylla Bentham) to `ugba'
2000
·
N.R. Isu
, G.O. Abu
·
Plant Foods for Human Nutrition
·
6
Studies on the influence of temperature, relative humidity and microenvironment on the natural fermentation of African oil bean seeds to ‘Ugba’
1998
·
N.R. Isu
, H.O. Njoku
·
Plant Foods for Human Nutrition
·
5
Advances and Trends in Agricultural Sciences Vol. 1
2019
·
S. O. A. Ajenifujah-Solebo
, I. Ingelbrecht
, et al.
·
Book Publisher International (a part of SCIENCEDOMAIN International)
·
4
Antibacterial Screening of Two Indigenous Nigerian Spices; Piper guineense and Xylopia aethiopica
2017
·
O Anika
, A Unimke
, et al.
·
Microbiology Research Journal International
·
3
In vitro callus initiation of a 'threatened' Nigerian leafy vegetable, Gnetum africanum (WILW)
2009
·
A. C. Iloh
, N. R. Isu
, et al.
·
International Journal of Biodiversity and Conservation
·
2
Theory and Applications of Microbiology and Biotechnology Vol. 2
2019
·
Vijaya Khader
, K. Uma Maheswari
, et al.
·
Book Publisher International (a part of SCIENCEDOMAIN International)
·
1
Explant establishment for callus initiation of a Nigerian “endangered” leafy vegetable, Gnetum africanum (WILLD)
2013
·
A. C. Iloh
, NR Isu
, et al.
·
AFRICAN JOURNAL OF BIOTECHNOLOGY
Evaluation of the Effectiveness of Some Simple Preservation Methods for ‘Ugba' – A Shredded Fermented African Oil Bean (Pentaclethra macrophylla Bentham) Snack”
2004
·
N. R. Isu
·
Discovery and Innovation
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Works count:
12
Citation count:
96
H-index:
5
I10-index:
2
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