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Azucena Olvera-Ortiz

Observed names: Azucena Olvera Ortiz, Azucena Olvera‐Ortíz
ORCID: 0000-0002-4656-2354
Observed ORCID: 0000-0002-4656-2354
OpenAlex ID: A5115583454
Impact of spontaneous fermentation and heat treatment on the physicochemical, functional and antioxidant properties of BSG
2024 · Azucena Olvera-Ortiz, Landy Hernández-Rodríguez, et al. · Journal of Food Measurement & Characterization · 9
The influence of hawthorn (Crataegus spp.) composite on the functionality and quality attributes of stirred yogurt [pdf]
2024 · Posgrado en Ciencia y Tecnología Agroalimentaria, Departamento de Ingeniería Agroindustrial, Universidad Autónoma, Texcoco, México, Azucena Olvera Ortiz, et al. · Acta Scientiarum Polonorum Technologia Alimentaria · 2
PDF
What Drives Consumer Choice? Sensory and Cultural Attributes and Willingness to Pay for Mexican Chocolate
2026 · Valeria Martínez‐Aquino, Azucena Olvera‐Ortíz, et al. · Journal of Sensory Studies · 1
Bambú: análisis bibliométrico, usos, importancia y perspectivas en México y el mundo
2024 · Valeria Martínez Aquino, Edna Elena Suárez Patlán, et al. · Brazilian Journal of Animal and Environmental Research · 1
PDF
Thematic structure and temporal evolution of research on agave utilization: A bibliometric analysis
2026 · Edna Elena Suárez-Patlán, Azucena Olvera-Ortiz, et al. · e-CUCBA
PDF
Fortification of corn tortilla using a brewers’ spent grain-based functional ingredient
2026 · Azucena Olvera-Ortiz, Edna Elena Suárez-Patlán, et al. · Journal of Food Science and Technology
Effect of Microbubble Steeping Treatment on Barley ( Hordeum vulgare L.) Germination and Improvement of Malt Quality
2025 · Azucena Olvera Ortiz, Valeria Martínez Aquino, et al. · Journal of the American Society of Brewing Chemists
Works count: 7
Citation count: 13
H-index: 2
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