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Nancy Seember Terhemba

Observed names: Seember Terhemba, Terhemba Nancy Seember, Terhemba, Nancy S
Observed institution: Benue State University
ORCID: 0000-0003-1200-9048
Observed ORCID: 0000-0003-1200-9048
OpenAlex ID: A5115985326
Functional Nutritional and Sensory Properties of Seasoning Powders from Fermented African Locust Bean Chicken and Shiitake Mushrooms
2025 · Nwatum Ayah Irene, Gernah Dick Iorwuese., et al. · 1
Fermented African Locust Bean (Parkia biglobosa) as a Potential Source of ACE-Inhibitory Peptides: Current Evidence, Limitations, and Research Priorities
2026 · Pitila Josephine Mngohol, Terhemba Nancy Seember, et al.
Triple Fortification of Coconut Milk Chocolate Drinks with Iron, Iodine, and Vitamin A: A Novel Approach to Nutritional Intervention in Resource-Limited Settings
2025 · Kelly Ndombow Yakum, Charles Chukwuma Ariahu, et al. · Indonesian Food and Nutrition Progress
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Triple Fortification Improved the Physicochemical Qualities of Soy-Chocolate Drinks
2025 · Nancy Seember Terhemba, Charles Chukwuma Ariahu, et al. · American Journal of Food Science and Technology
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Physicochemical and microbiological properties of Finger Millet and Defatted Sesame seeds flours used as complementary foods
2024 · Seember Terhemba, Charles Ariahu, et al. · Asia Pacific Journal of Sustainable Agriculture Food and Energy
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Works count: 6
Citation count: 1
H-index: 1
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