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Olga O. Osmak
Observed names:
O. Osmak,
O.O. Osmak
Institution:
ITMO University
Observed institutions:
National University of Food Technologies,
ITMO University
ORCID:
0000-0002-6066-6555
Observed ORCID:
0000-0002-6066-6555
OpenAlex ID:
A5116050775
Analysis of numerical modeling methods of the thermal conversion of biomass of plant origin
2025
·
O. Osmak
, O. Seriogin
, et al.
·
Food Industry
·
1
PDF
Usеоf vеgеtаblе rаw mаtеrіаls іn thе tесhnоlоgуоf сut sеmі-fіnіshеd рrоduсts
2024
·
O. Hаsсhuk
, O. Mоskаlуuk
, et al.
·
Food Industry
·
1
PDF
Optimization of the process of gasification of plant biomass
2018
·
O. Osmak
, O. Seryogin
·
Food Industry
·
1
Molecular Mechanisms of Basil (Ocimum basilicum L.) Polyphenol Extracts as Bio-Based Cryoprotectants for Streptococcus thermophilus: Chemical Profiling, DFT, Molecular Dynamics and Cell Viability
2026
·
Valeria A. Pyanchenkova
, Vladislav S. Filozop
, et al.
·
Molecules
PDF
Influence of macromolecular composition of biomass on the efficiency of the torrefection process
2026
·
O. Osmak
·
Food Industry
PDF
Integrating smartphones in digital tracking of pH for biotechnological applications
2025
·
Olga O. Osmak
, Mariia S. Ashikhmina
, et al.
·
Journal of Industrial and Engineering Chemistry
Influence of physical fields on the strength characteristics of materials of lowresource parts
2024
·
O. Osmak
, A. Bashta
, et al.
·
Food Industry
PDF
Research of Electricity Generation Technology Using Gasification of Prepared Biomass
2024
·
K.K. Pianykh
, O.O. Seryogin
, et al.
·
Energy Technologies & Resource Saving
Newest Technology of Production and Use the Biofuels
2022
·
O.O. Osmak
, O.O. Seriogin
·
Energy Technologies & Resource Saving
PDF
Analysis of methods of obtaining alternative sources of energy
2021
·
V. Kalita
, O. Osmak
·
Food Industry
PDF
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Works count:
10
Citation count:
3
H-index:
1
I10-index:
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