Get started
Author

Keltoum Bendida

Isolation and Characterization of Enterocin-Producing Enterococcus faecium Strains from Algerian Traditional Food “Dried Figs Marinated in Olive Oil”: Functional and Safety Evaluations
2025 · Mohamed Merzoug, Keltoum Bendida, et al. · Foods · 33
Taxonomic Diversity and Antimicrobial Potential of Thermophilic Bacteria from Two Extreme Algerian Hot Springs
2025 · Marwa Aireche, Mohamed Merzoug, et al. · Microorganisms · 9
PDF
Enhancing microbial safety and shelf life of chicken meat with bioactive packaging incorporating bio-AgCl nanoparticles and organic acids
2025 · Ibrahim Benamar, Omar Messaoudi, et al. · Food Research International · 3
Preliminary Molecular Characterization and Antimicrobial Activity of Enterococcus faecium Strains Isolated from Algerian Camel Milk
2026 · Yasmine Saidi, Mohamed Merzoug, et al. · Life
PDF
Prevalence, Risk Factors, and Phylogenetic Characterization of Pediculus humanus capitis Among Primary Schoolchildren in Algeria
2026 · Mohammed Ahmed Shamali, Meryem Berrazeg, et al. · Acta Parasitologica
Integrated Proteomic and Molecular Identification of Thermophilic Geobacillus Strains from Algerian Desert Sands and Their Enzymatic Potential
2025 · Amaria Ilhem Hammadi, Mohamed Merzoug, et al. · Life
PDF
Works count: 6
Citation count: 45
H-index: 3
I10-index: 1
Year
Topic
Type