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Ajewole Adebisi Elijah
OpenAlex ID:
A5116582710
Production of acidified cow- and soy-milk with antimicrobial properties using lactic acid bacteria from indigenous fermented foods
2025
·
SALIU BOLANLE KUDIRAT
, SALAMI RUKAYAT IBIYEMI
, et al.
·
Cameroon Journal of Biological and Biochemical Sciences
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