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Lounes Chaouch
Institution:
University of Béjaïa
Observed institution:
University of Béjaïa
OpenAlex ID:
A5116790260
Selection of the suitable extraction solvent to improve phenolic content and antioxidant activity in some Algerian black olive varieties
2025
·
Abderrahmane Mokrani
, Lounes Chaouch
, et al.
·
Chemical Papers
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