Author

Gregory Osei-Bonsu

Institution: Ministry of Food and Agriculture

Observed institution: Ministry of Food and Agriculture

OpenAlex ID: A5117772660

Assessment of the influence of different plant oils on the shelf-life, organoleptic and nutritional characteristics of fluted pumpkin waxed

2025 · Enock Kwablah Teye, Gregory Osei-Bonsu, et al. · Food Safety and Risk

Effects of Natural Preservatives on Juice Quality of Three Different Pineapple (Ananas comosus L.) Varieties in Ghana

2025 · Gregory Osei-Bonsu, Enock Kwablah Teye, et al. · Research Square

Works count: 2

Citation count:

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