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Oluwafemi Alade
Institution:
Yaba College of Technology
Observed institution:
Yaba College of Technology
OpenAlex ID:
A5121297628
Production and Quality Assessment of Fufu Flour Fermented with Saccharomyces cerevisiae from Palm Wine
2025
·
Abiodun Adebayo-Oyetoro
, Suliat Abdulrauf
, et al.
·
International Journal of Food Science and Biotechnology
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