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Author

Ibrahima Kaba

ORCID: 0009-0001-5136-9305
Observed ORCID: 0009-0001-5136-9305
OpenAlex ID: A5121903902
Process-driven Valorization of Sonchus oleraceus Leaves: Optimization of Microwave-assisted Aqueous Extraction of Antioxidant Phytochemicals
2026 · William Tchabo, Emmanuel Akdowa Panyoo, et al. · American journal of food science and technology · 1
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Techno-functional and Rheological Transformation of Unripe Banana Flour: Kinetic Profiling of Five Lactic Acid Bacteria Strains
2025 · William Tchabo, Spéro Edikou, et al. · International Journal of Nutrition and Food Sciences · 1
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Evaluation of the Effects of Storage on the Physico-chemical Quality of Traditionally Extracted Ricinodendron Heudelotii Oils
2026 · Moriken Sangare, Ibrahima Kaba, et al. · World Journal of Food Science and Technology
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Process Optimization of Microwave-assisted Aqueous Extraction for Phytochemicals and Antioxidant Activity of Syzygium Cumini
2026 · William Tchabo, Germaine Yadang, et al. · Journal of Food and Nutrition Sciences
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First Serological Evidence of Hepatitis E Virus Infection in Domestic Pigs Slaughtered at the Slaughterhouse of Ivorian Slaughtering and Meat Processing Company (SIVAC) in Yopougon, Abidjan, Côte d’Ivoire
2026 · Caroline Mélanie Adombi, Bosson Nicolas Aboly, et al. · Advances in Animal and Veterinary Sciences
Works count: 5
Citation count: 2
H-index: 1
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