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Yağmur Küçükduman

Observed names: Küçükduman, Yağmur, Yağmur KÜÇÜKDUMAN
Institution: Yeditepe University
Observed institution: Yeditepe University
ORCID: 0000-0001-9871-0534
Observed ORCID: 0000-0001-9871-0534
OpenAlex ID: A5123449367
Monitoring of cocoa quality and conching, tempering, cooling processes in chocolate production with FTIR spectroscopy
2026 · Yağmur Küçükduman, İkra Doğa Korkmaz, et al. · Journal of Food Measurement & Characterization · 4
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Gıda teknolojilerinde inovatif bir yaklaşım olarak “Bakteriyofajlar”
2021 · Eda ESMER, Rumeysa BAYRAK, et al. · European Journal of Science and Technology · 2
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Production of encapsulated olive powders as functional food ingredient: Effects of different carriers on quality characteristics
2025 · Sinem Argün, Yağmur Küçükduman, et al. · Powder Technology · 1
Effects of Conventional and Ultrasound-Assisted Washing on Pesticide Residue Reduction and Quality Characteristics of Purslane (Portulaca oleracea L.): An Artificial Surface Contamination Study
2026 · Yağmur Küçükduman, Özge Taştan Ülkü, et al. · Foods
Spectral Pattern of Chocolate Production: Early Detection of Quality Problems
2026 · Yağmur Küçükduman, İkra Doğa Korkmaz, et al. · Journal of Food Science
Authentication and Quality Assessment of Cocoa via FTIR and Chemometrics: Geographical Origin, Alkalization, and Quantitative Adulteration Detection
2026 · Yağmur Küçükduman, Gökhan İpkin, et al. · Journal of Food Quality
"Bacteriophages" as an Innovative Approach in Food Technologies
2020 · Küçükduman, Yağmur, Bayrak, Rumeysa, et al. · European Journal of Science and Technology
Works count: 7
Citation count: 7
H-index: 2
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