Author

Qing Shi

Institution: Zhejiang Wanli University

Observed institution: Zhejiang Wanli University

ORCID: 0000-0001-9627-3932

Observed ORCID: 0000-0001-9627-3932

OpenAlex ID: A5124016053

Frost-induced structural modification of mulberry leaf polysaccharides enhances hypoglycemic activity and Maillard reaction inhibition in biscuits

2026 · Yijun Jin, Jiadong Zhu, et al. · Food Chemistry X · 1

Preparation, purification, identification and molecular dynamics simulation of antioxidant peptides from mackerel (Pneumatophorus japonicus)

2026 · Tianyi Chen, Jiawen Ma, et al. · Food Bioscience · 1

Ulva lactuca polysaccharide composite film: Preparation and application in large yellow croaker (Larimichthys crocea) preservation

2026 · Yijun Jin, Junzhe Xiong, et al. · LWT · 1

Works count: 3

Citation count: 3

H-index: 1

I10-index: