Product
Help
Pricing
About
Jobs
Log in
Get started
Author
Add to collection
Priyadarshini S R
Observed name:
S. R. Priyadarshini
Institution:
Rajalakshmi Engineering College
Observed institution:
Rajalakshmi Engineering College
ORCID:
0000-0003-3524-3179
Observed ORCID:
0000-0003-3524-3179
OpenAlex ID:
A5133196528
Extrusion Cooking: Enhancing Functional Properties of Millet-Based Snacks
2026
·
M. Sivashankari
, Sanchita Biswas Murmu
, et al.
·
Methods and protocols in food science
Advances in Agricultural and Food Processing Sectors using Artificial Intelligence
2026
·
Dhineshkumar Vaiyapuri
, Sivashankari M
, et al.
·
International Journal of Applied Smart Interdisciplinary Technologies
PDF
Twin‐Screw Extrusion of Rice, Millet, and Spinach Powder Blends: Extrudate Characteristics and Determination of Optimum Processing Condition
2026
·
Sivashankari Manickam
, Sourav Kumar Panda
, et al.
·
Journal of Food Process Engineering
Show more works
View as search
Works count:
3
Citation count:
H-index:
I10-index:
Year
Topic
Type
