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A.V. Savcenco

Observed names: Alexandra Savcenco, Savcenco, A.V.
Observed institution: Technical University of Moldova
ORCID: 0000-0002-1962-3959
Observed ORCID: 0000-0002-1962-3959
OpenAlex ID: A5145853405
Stability limits of a red Carthamin–cellulose complex as a potential food colourant
2021 · Alexei Baerle, Alexandra Savcenco, et al. · Food & Function · 11
Color Stability of Yogurt With Natural Yellow Food Dye From Safflower (carthamus Tinctorius L)
2022 · Liliana Popescu, Aliona Ghendov-Mosanu, et al. · Journal of Engineering Science · 7
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Use of Food Dyes: Problem, Solution and Source of Perspective
2023 · Alexandra Savcenco · Journal of Engineering Science · 3
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Spectral and Chromatographic Characterisation of the Yellow Food Dye From Safflower
2022 · Alexandra Savcenco · Journal of Engineering Science · 3
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Works count: 18
Citation count: 24
H-index: 3
I10-index: 1
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