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Sesamum
OpenAlex ID:
C2780928516
Chemistry of Deep‐Fat Frying Oils
2007
·
E. Choe
, D.B. Min
·
Journal of Food Science
·
1,334
Lipids, Proteins, and Structure of Seed Oil Bodies from Diverse Species
1993
·
JTC. Tzen
, Yz. Cao
, et al.
·
PLANT PHYSIOLOGY
·
583
PDF
A strategy for evaluating the safety of organisms for biological weed control
1974
·
A. J. WAPSHERE
·
Annals of Applied Biology
·
583
Chlorophyll-letale und der submikroskopische Formwechsel der Plastiden
1957
·
D VONWETTSTEIN
·
Experimental Cell Research
·
556
Characterization of the sesame (Sesamum indicum L.) global transcriptome using Illumina paired-end sequencing and development of EST-SSR markers
2011
·
Wenliang Wei
, Xiaoqiong Qi
, et al.
·
BMC Genomics
·
426
PDF
Sesame (Sesamum indicum L.): A Comprehensive Review of Nutritional Value, Phytochemical Composition, Health Benefits, Development of Food, and Industrial Applications
2022
·
Panpan Wei
, Fenglan Zhao
, et al.
·
Nutrients
·
416
PDF
Antioxidative and Chemopreventive Properties of Vernonia amygdalina and Garcinia biflavonoid
2011
·
Ebenezer O. Farombi
, Olatunde Owoeye
·
International Journal of Environmental Research and Public Health
·
395
PDF
Quality characteristics of sesame seeds and by-products
2006
·
Mohamed Elleuch
, Souhail Besbes
, et al.
·
Food Chemistry
·
364
Nutraceutical Functions of Sesame: A Review
2007
·
Mitsuo Namiki
·
Critical Reviews in Food Science and Nutrition
·
348
Nutritional, Medicinal and Industrial Uses of Sesame (Sesamum indicum L.) Seeds - An Overview
2010
·
K. R. Anilakumar
, Ajay Pal
, et al.
·
University of Zagreb University Computing Centre (SRCE)
·
277
PDF
Contribution of lignan analogues to antioxidative activity of refined unroasted sesame seed oil
1986
·
Y. Fukuda
, M. Nagata
, et al.
·
Journal of the American Oil Chemists Society
·
270
Effect of drought on biomass, protein content, lipid peroxidation and antioxidant enzymes in two sesame cultivars
2007
·
F. Fazeli
, M. Ghorbanli
, et al.
·
Biologia Plantarum
·
268
PDF
Genetic discovery for oil production and quality in sesame
2015
·
Xin Wei
, Kunyan Liu
, et al.
·
Nature Communications
·
263
PDF
Lignans of Sesame (Sesamum indicum L.): A Comprehensive Review
2021
·
Mebeaselassie Andargie
, Maria Vinas
, et al.
·
Molecules
·
239
PDF
Hypocholesterolemic effect of sesame lignan in humans
1996
·
Fumihiko Hirata
, Kazuyuki Fujita
, et al.
·
Atherosclerosis
·
234
Identification of sesame seed allergens by 2-dimensional proteomics and Edman sequencing: Seed storage proteins as common food allergens
2002
·
Kirsten Beyer
, Ludmilla Bardina
, et al.
·
Journal of Allergy and Clinical Immunology
·
220
Free Radical Scavenging Behavior of Antioxidant Compounds of Sesame (Sesamum indicum L.) in DPPH• System
2004
·
Kizhiyedathu Polachira Suja
, Anathasankaran Jayalekshmy
, et al.
·
Journal of Agricultural and Food Chemistry
·
219
Effect of processing on oxidative stability and lipid classes of sesame oil
2000
·
Hany Aly Abou-Gharbia
, A.Adel Y Shehata
, et al.
·
Food Research International
·
218
Effect of roasting treatment on the chemical composition of sesame oil
2018
·
Junmin Ji
, Yulan Liu
, et al.
·
LWT
·
216
Ultrasound assisted biodiesel production from sesame (Sesamum indicum L.) oil using barium hydroxide as a heterogeneous catalyst: Comparative assessment of prediction abilities between response surface methodology (RSM) and artificial neural network (ANN)
2015
·
Antaram Sarve
, Shriram S. Sonawane
, et al.
·
Ultrasonics Sonochemistry
·
213
Changes in leaf cuticular waxes of sesame (Sesamum indicum L.) plants exposed to water deficit
2006
·
Kwan Su Kim
, Si Hyung Park
, et al.
·
Journal of Plant Physiology
·
206
Antioxidant efficacy of sesame cake extract in vegetable oil protection
2003
·
K.P. Suja
, John T. Abraham
, et al.
·
Food Chemistry
·
204
Identification of oleosins as major allergens in sesame seed allergic patients
2006
·
V. Leduc
, D. A. Moneret‐Vautrin
, et al.
·
Allergy
·
198
Sustainable Sesame (Sesamum indicum L.) Production through Improved Technology: An Overview of Production, Challenges, and Opportunities in Myanmar
2020
·
Daisy Myint
, Syed A. Gilani
, et al.
·
Sustainability
·
196
PDF
The relationship of antioxidant components and antioxidant activity of sesame seed oil
2014
·
Yin Wan
, Huixiao Li
, et al.
·
Journal of the Science of Food and Agriculture
·
194
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16,770
Citation count:
90,760
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