Aging, Western Diet and Physiological Dysfunction: Exercise and Inflammation
Description: Advancing age and consumption of a WD are associated with vascular and metabolic dysfunction and disease. However, it is unknown if the adverse effects of WD become greater with aging, the mechanisms by which this occurs, and if these effects can be prevented by habitual aerobic exercise.
Funder: National Institute on Aging
Funding type: career_development
Funder scheme: K01
Start date: 2009-09-30
End date: 2013-08-31
Investigator: LISA A LESNIEWSKI
Institution: UNIVERSITY OF UTAH
Funded outputs count: 24
Funder award ID: K01AG033196
OpenAlex ID: G5684653874
