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RZP2017-00001
Funder:
European Commission
Funded outputs count:
4
Funder award ID:
RZP2017-00001
OpenAlex ID:
G2856657848
The Inclusion of Pea in Concentrates Had Minor Effects on the Meat Quality of Light Lambs
2021
·
Mireia Blanco
, Guillermo Ripoll
, et al.
·
Animals
·
3
PDF
Gene Expression and Fatty Acid Profiling in Longissimus thoracis Muscle, Subcutaneous Fat, and Liver of Light Lambs in Response to Concentrate or Alfalfa Grazing
2019
·
Elda Dervishi
, Laura González-Calvo
, et al.
·
Frontiers in Genetics
·
10
PDF
The Inclusion of Concentrate with Quebracho Is Advisable in Two Forage-Based Diets of Ewes According to the In Vitro Fermentation Parameters
2019
·
Pablo Jose Rufino-Moya
, Mireia Blanco
, et al.
·
Animals
·
7
PDF
Methane Production of Fresh Sainfoin, with or without PEG, and Fresh Alfalfa at Different Stages of Maturity is Similar but the Fermentation End Products Vary
2019
·
Pablo José Rufino-Moya
, Mireia Blanco
, et al.
·
Animals
·
18
PDF
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