Antigen Scientific and Production Enterprise LLP (Kazakhstan)

Homepage: antigen.kz

Alternate names: Antigen LLP, Antigen LLP, Scientific and Production Enterprise, Antigen Scientific and Production Enterprise LLP, Co Antigen LTD, antiGen

ROR: 058kytx66

OpenAlex ID: I4405261403

One-Pot Synthesis of Hydrophilic Molecularly Imprinted Nanoparticles

2009 · Kaiguang Yang, Martin Mingarini Berg, et al. · Macromolecules · 125

Microwires coated by glass: A new family of soft and hard magnetic materials

2000 · A. Zhukov, J. González, et al. · Journal of materials research/Pratt's guide to venture capital sources · 120

Transfer of persistent organic pollutants in food of animal origin – Meta-analysis of published data

2020 · Farida Amutova, Matthieu Delannoy, et al. · Chemosphere · 73

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Traditional dairy fermented products in Central Asia

2022 · Gaukhar Konuspayeva, Almagul Baubekova, et al. · International Dairy Journal · 53

Adsorption of organochlorinated pesticides: Adsorption kinetic and adsorption isotherm study

2022 · Farida Amutova, Stefan Jurjanz, et al. · Results in Engineering · 47

Absence of Middle East Respiratory Syndrome Coronavirus in Camelids, Kazakhstan, 2015

2015 · Eve Miguel, Ranawaka A.P.M. Perera, et al. · Emerging infectious diseases · 45

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Microflora identification of fresh and fermented camel milk from Kazakhstan

2013 · Shynar Akhmetsadykova, Almagul Baubekova, et al. · Emirates Journal of Food and Agriculture · 40

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Lactic acid bacteria biodiversity in raw and fermented camel milk

2015 · Akhmetsadykova S H · African Journal of Food Science and Technology · 37

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Antioxidant and antimicrobial potential of Ganoderma lucidum and Trametes versicolor

2022 · Kairat Mustafin, Nina Bisko, et al. · Turkish Journal of Biochemistry · 36

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Camel breeding in Kazakhstan and future perspectives

2022 · Shynar H Akhmetsadykova, Gaukhar Konuspayeva, et al. · Animal Frontiers · 29

The Main Features and Microbiota Diversity of Fermented Camel Milk

2024 · Zauresh Bilal, Shynar Akhmetsadykova, et al. · Foods · 28

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Comparative study of fatty acid and sterol profiles for the investigation of potential milk fat adulteration

2019 · M.A. Nurseitova, F.B. Amutova, et al. · Journal of Dairy Science · 23

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Epidemiological investigation of poultry infectious in Kazakhstan (2021–2024)

2025 · Karlygash B. Zikibayeva, Asset A. Svanbayev, et al. · Frontiers in Veterinary Science · 18

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Growth Kinetics of Kazachstania unispora and Its Interaction with Lactic Acid Bacteria during Qymyz Production

2023 · Askar Kondybayev, Nawel Achir, et al. · Fermentation · 18

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Volatile organic compounds of camel milk and shubat across Kazakhstan's regions, seasons, and breeds

2024 · Zauresh Bilal, Askar Kondybayev, et al. · Heliyon · 15

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Biodiversity study of the yeast in fresh and fermented camel and mare's milk by denaturing gradient gel electrophoresis

2015 · A. Baubekova, S. Akhmetsadykova, et al. · Journal of Camel Practice and Research · 14

Screening of medicinal mushroom strains with antimicrobial activity and polysaccharides production

2023 · Zhanar Narmuratova, Nina Bisko, et al. · Turkish Journal of Biochemistry · 13

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Growth and Metabolism of Lacticaseibacillus casei and Lactobacillus kefiri Isolated from Qymyz, a Traditional Fermented Central Asian Beverage

2022 · Askar Kondybayev, Gaukhar Konuspayeva, et al. · Fermentation · 12

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Camel milk composition and future market potential

2024 · Bernard Faye, Gaukhar Konuspayeva · CABI Reviews · 11

Whole-genome sequencing reveals genetic architecture and selection signatures of Kazakh cattle

2024 · Niyazbekova Zhannur, 1西北农林科技大学动物科技学院, 陕西杨陵 712100, 中国 2哈萨克斯坦国立农业研究大学兽医学院, 阿拉木图 050000, 哈萨克斯坦 3西北农林科技大学生命科学学院, 陕西杨陵 712100, 中国 4西北农林科技大学植物保护学院, 陕西杨陵 712100, 中国 5天津市农业科学院畜牧兽医研究所, 天津 300381, 中国 6科研生产企业 "抗原" 有限公司, 阿拉木图阿拜村 050409, 哈萨克斯坦 7撒马尔罕国立兽医、畜牧与生物技术大学, 撒马尔罕 140103, 乌兹别克斯坦, et al. · 动物学研究 · 10

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Detection of Milk Fat Adulteration in Commercial Butter and Sour Cream

2021 · M.A. Nurseitova, G.S. Konuspayev, et al. · International Journal of Dairy Science · 10

Concentrations in D- and L-Lactate in raw cow and camel milk

2019 · G. Konuspayeva, A. Baubekova, et al. · Journal of Camel Practice and Research · 10

Devising technology for dairy products involvinglow-esterified pectin products

2021 · Zhanar Nabiyeva, Nurshash Zhexenbay, et al. · Eastern-European Journal of Enterprise Technologies · 9

What are the challenges for implementing an “organic label” to camel milk?

2023 · Gaukhar Konuspayeva, Bernard Faye, et al. · Frontiers in Nutrition · 8

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Selection and Justification of Design Variables for Strength Properties of Rocks in Slope Stability Analysis for Open Pits

2021 · F. K. Nizametdinov, V. D. Baryshnikov, et al. · Journal of Mining Science · 8

Works count: 146

Citation count: 2,518