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China National Light Industry Council
Homepage:
cnlic.org.cn
Alternate name:
中国轻工业联合会
ROR:
058qer049
OpenAlex ID:
I4405273088
Rational Design of Transition Metal Phosphide‐Based Electrocatalysts for Hydrogen Evolution
2022
·
Dong Liu
, Guangyu Xu
, et al.
·
Advanced Functional Materials
·
306
Multifunctional cotton non-woven fabrics coated with silver nanoparticles and polymers for antibacterial, superhydrophobic and high performance microwave shielding
2020
·
Ya-Nan Gao
, Ye Wang
, et al.
·
Journal of Colloid and Interface Science
·
287
Food flavor analysis 4.0: A cross-domain application of machine learning
2023
·
Xiangquan Zeng
, Rui Cao
, et al.
·
Trends in Food Science & Technology
·
170
High performance epoxy resin composites modified with multifunctional thiophene/phosphaphenanthrene-based flame retardant: Excellent flame retardance, strong mechanical property and high transparency
2021
·
Hao Wang
, Jun Yuan
, et al.
·
Composites Part B Engineering
·
168
Design of a self-healing cross-linked polyurea with dynamic cross-links based on disulfide bonds and hydrogen bonding
2018
·
Ting Li
, Zhining Xie
, et al.
·
European Polymer Journal
·
154
Formation mechanism and environmental stability of whey protein isolate-zein core-shell complex nanoparticles using the pH-shifting method
2020
·
Yang Wei
, Xinyu Zhan
, et al.
·
LWT
·
94
Transparent and flexible cellulose dielectric films with high breakdown strength and energy density
2019
·
Yanan Yin
, Chenggang Zhang
, et al.
·
Energy storage materials
·
94
Artemia tibetiana: Preliminary characterization of a newArtemia species found in Tibet (People's Republic of China). International Study onArtemia. LIX
1998
·
Theodore J. abatzopoulos
, Bo Zhang
, et al.
·
International Journal of Salt Lake Research
·
91
Improvement of stability and bioaccessibility of β-carotene by curcumin in pea protein isolate-based complexes-stabilized emulsions: Effect of protein complexation by pectin and small molecular surfactants
2021
·
Qing Guo
, Ipek Bayram
, et al.
·
Food Chemistry
·
84
Sustainable electrochemical synthesis of natural starch-based biomass adsorbent with ultrahigh adsorption capacity for Cr(VI) and dyes removal
2022
·
Xugang Dang
, Zhenfu Yu
, et al.
·
Separation and Purification Technology
·
83
PDF
Structural design of zein-cellulose nanocrystals core–shell microparticles for delivery of curcumin
2021
·
Yang Wei
, Aixin Guo
, et al.
·
Food Chemistry
·
81
Stability, Interfacial Structure, and Gastrointestinal Digestion of β-Carotene-Loaded Pickering Emulsions Co-stabilized by Particles, a Biopolymer, and a Surfactant
2021
·
Yang Wei
, Dan Zhou
, et al.
·
Journal of Agricultural and Food Chemistry
·
79
Controlling distribution of multi-walled carbon nanotube on surface area of Poly(ε-caprolactone) to form sandwiched structure for high-efficiency electromagnetic interference shielding
2020
·
Xiao-Hong Tang
, Jie Li
, et al.
·
Composites Part B Engineering
·
79
Central pathway engineering for enhanced succinate biosynthesis from acetate in Escherichia coli
2017
·
Bing Huang
, Hao Yang
, et al.
·
Biotechnology and Bioengineering
·
78
Nanostructured lipid carriers (NLCs) stabilized by natural or synthetic emulsifiers for lutein delivery: Improved physicochemical stability, antioxidant activity, and bioaccessibility
2022
·
Xin Shu
, Liang Zhang
, et al.
·
Food Chemistry
·
76
Impact of trehalose on physicochemical stability of β-carotene high loaded microcapsules fabricated by wet-milling coupled with spray drying
2021
·
Liang Zhang
, Yang Wei
, et al.
·
Food Hydrocolloids
·
72
Interfacial metallization in segregated poly (lactic acid)/poly (ε-caprolactone)/multi-walled carbon nanotubes composites for enhancing electromagnetic interference shielding
2020
·
Xiao-Hong Tang
, Yi Tang
, et al.
·
Composites Part A Applied Science and Manufacturing
·
69
Biodegradable-Renewable Vitrimer Fabrication by Epoxidized Natural Rubber and Oxidized Starch with Robust Ductility and Elastic Recovery
2022
·
Haohan Tong
, Yukun Chen
, et al.
·
ACS Sustainable Chemistry & Engineering
·
68
Enhancing cordycepin production in liquid static cultivation of Cordyceps militaris by adding vegetable oils as the secondary carbon source
2018
·
Jiapeng Tang
, Zhenqing Qian
, et al.
·
Bioresource Technology
·
63
L‐Cysteine Production in Escherichia coli Based on Rational Metabolic Engineering and Modular Strategy
2018
·
Han Liu
, Guochen Fang
, et al.
·
Biotechnology Journal
·
59
κ-Carrageenan/konjac glucomannan composite hydrogel filled with rhamnolipid-stabilized nanostructured lipid carrier: Improvement of structure and properties
2022
·
Xin Shu
, Yajie Wei
, et al.
·
Food Hydrocolloids
·
57
Efficient isopropanol biosynthesis by engineered Escherichia coli using biologically produced acetate from syngas fermentation
2019
·
Hao Yang
, Can Zhang
, et al.
·
Bioresource Technology
·
56
Encapsulation of roast beef flavor by soy protein isolate/chitosan complex Pickering emulsions to improve its releasing properties during the processing of plant-based meat analogues
2024
·
Xiangquan Zeng
, Yan Li
, et al.
·
Food Chemistry
·
55
Advances in microbial production of medium-chain dicarboxylic acids for nylon materials
2019
·
Guohui Li
, Dixuan Huang
, et al.
·
Reaction Chemistry & Engineering
·
52
Synthesis of N-Doped Porous Carbon Materials Derived from Waste Cellulose Acetate Fiber via Urea Activation and Its Potential Application in Supercapacitors
2019
·
Youliang Cheng
, Qingling Zhang
, et al.
·
Journal of The Electrochemical Society
·
52
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Works count:
342
Citation count:
19,000
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