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Soy Nutrition Institute Global
Homepage:
sniglobal.org
Alternate names:
SNI Global,
Soy Nutrition Institute
ROR:
03v3xjx69
OpenAlex ID:
I4405281085
A Meta-Analysis of 46 Studies Identified by the FDA Demonstrates that Soy Protein Decreases Circulating LDL and Total Cholesterol Concentrations in Adults
2019
·
Sonia Blanco Mejia
, Mark Messina
, et al.
·
Journal of Nutrition
·
154
PDF
Perspective: Soy-based Meat and Dairy Alternatives, Despite Classification as Ultra-processed Foods, Deliver High-quality Nutrition on Par with Unprocessed or Minimally Processed Animal-based Counterparts
2022
·
Mark Messina
, John L Sievenpiper
, et al.
·
Advances in Nutrition
·
118
PDF
Dietary Guidelines Meet NOVA: Developing a Menu for A Healthy Dietary Pattern Using Ultra-Processed Foods
2023
·
Julie M. Hess
, Madeline E. Comeau
, et al.
·
Journal of Nutrition
·
116
Recent Surveys on Food Allergy Prevalence
2020
·
Mark Messina
, Carina Venter
·
Nutrition Today
·
110
Perspective: Soybeans Can Help Address the Caloric and Protein Needs of a Growing Global Population
2022
·
Mark Messina
·
Frontiers in Nutrition
·
104
PDF
Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat
2024
·
Kristina S. Petersen
, Kevin C. Maki
, et al.
·
British Journal Of Nutrition
·
89
The health effects of soy: A reference guide for health professionals
2022
·
Mark Messina
, Alison Duncan
, et al.
·
Frontiers in Nutrition
·
89
PDF
Perspective: Plant-Based Meat Alternatives Can Help Facilitate and Maintain a Lower Animal to Plant Protein Intake Ratio
2023
·
Mark Messina
, Alison M. Duncan
, et al.
·
Advances in Nutrition
·
55
Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop
2023
·
Lauren E. O’Connor
, Kelly A. Higgins
, et al.
·
Advances in Nutrition
·
50
Effect of Soy Isoflavones on Measures of Estrogenicity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
2024
·
Gabrielle Viscardi
, Songhee Back
, et al.
·
Advances in Nutrition
·
41
A systematic review and meta-analysis of randomized trials of substituting soymilk for cow’s milk and intermediate cardiometabolic outcomes: understanding the impact of dairy alternatives in the transition to plant-based diets on cardiometabolic health
2024
·
M. N. Erlich
, D. Ghidanac
, et al.
·
BMC Medicine
·
38
PDF
Perspective: Isoflavones—Intriguing Molecules but Much Remains to Be Learned about These Soybean Constituents
2025
·
Mark Messina
, Stephen Barnes
, et al.
·
Advances in Nutrition
·
25
Options for substantiating protein content claims for conventional foods
2023
·
James D. House
, André Brodkorb
, et al.
·
Applied Physiology, Nutrition, and Metabolism
·
17
PDF
A Review of the Clinical and Epidemiologic Evidence Relevant to the Impact of Postdiagnosis Isoflavone Intake on Breast Cancer Outcomes
2025
·
Mark Messina
, Sarah Nechuta
·
Current Nutrition Reports
·
14
Dietary guidance on plant-based meat alternatives for individuals wanting to increase plant protein intake
2025
·
Virginia Messina
, Nanci S. Guest
, et al.
·
Frontiers in Nutrition
·
11
PDF
Nova fails to appreciate the value of plant‐based meat and dairy alternatives in the diet
2025
·
Mark Messina
, Virgina Messina
·
Journal of Food Science
·
11
PDF
Does soy protein affect circulating levels of unbound IGF-1?
2017
·
Mark Messina
, Pamela Magee
·
European Journal of Nutrition
·
11
Health and functional advantages of cheese containing soy protein and soybean-derived casein
2024
·
Mark Messina
, Virginia Messina
·
Frontiers in Plant Science
·
9
Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods
2023
·
Mark J. Messina
, John L. Sievenpiper
, et al.
·
British Journal Of Nutrition
·
9
PDF
Perspective: Observational Studies Involving Low-Soy Intake Populations Have Limited Ability for Providing Insight into the Health Effects of Soybean Isoflavones
2024
·
Mark J Messina
, Virginia Messina
, et al.
·
Advances in Nutrition
·
8
Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods
2023
·
Mark J Messina
, John L Sievenpiper
, et al.
·
Public Health Nutrition
·
7
PDF
Concerns about the health effects of industrially produced seed oils are without scientific foundation: a scoping narrative review of the clinical and observational evidence
2026
·
Matthew Nagra
, David M. Goldman
, et al.
·
Critical Reviews in Food Science and Nutrition
·
5
System of error detection in the manufacture of garments using artificial vision
2017
·
J J Moreno
, A Aguila
, et al.
·
IOP Conference Series Materials Science and Engineering
·
4
PDF
Health effects of isoflavones misrepresented
2017
·
Mark Messina
, Thomas M. Badger
·
Food Chemistry
·
3
Health Implications of Linoleic Acid and Seed Oil Intake
2025
·
Kristina S. Petersen
, Mark Messina
, et al.
·
Nutrition Today
·
2
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Works count:
32
Citation count:
1,225
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