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Embrapa Uva e Vinho

Homepage: embrapa.br
Alternate names: Centro Nacional de Pesquisa de Uva e Vinho, Embrapa Grape and Wine
Parent institution: Embrapa
ROR: 00sdy1r75
OpenAlex ID: I4405282979
A multicriteria climatic classification system for grape-growing regions worldwide
2004 · Jorge Tonietto, Alain Carbonneau · Agricultural and Forest Meteorology · 780
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Interactions between plant hormones and heavy metals responses
2017 · Lauro Bücker-Neto, Ana Luiza Sobral Paiva, et al. · Genetics and Molecular Biology · 460
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Glyphosate applied at low doses can stimulate plant growth
2008 · Edivaldo D Velini, Elza Alves, et al. · Pest Management Science · 274
Quantitative analysis of headspace volatile compounds using comprehensive two-dimensional gas chromatography and their contribution to the aroma of Chardonnay wine
2014 · Juliane Elisa Welke, Mauro Zanus, et al. · Food Research International · 253
Copper accumulation in vineyard soils: Rhizosphere processes and agronomic practices to limit its toxicity
2016 · Gustavo Brunetto, George Wellington Bastos de Melo, et al. · Chemosphere · 243
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Biology and Management of Mealybugs in Vineyards
2012 · Kent M. Daane, Rodrigo P. P. Almeida, et al. · Springer eBooks · 202
The Role of Mineral Nutrition on Yields and Fruit Quality in Grapevine, Pear and Apple
2015 · GUSTAVO BRUNETTO, GEORGE WELLINGTON BASTOS DE MELO, et al. · Revista Brasileira de Fruticultura · 171
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Progressos na viticultura brasileira
2011 · Umberto Almeida Camargo, Jorge Tonietto, et al. · Revista Brasileira de Fruticultura · 157
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Classification of Apple Tree Disorders Using Convolutional Neural Networks
2016 · Lucas G. Nachtigall, Ricardo M. Araujo, et al. · IEEE International Conference on Tools with Artificial Intelligence (ICTAI) · 155
On the Origin and Spread of the Scab Disease of Apple: Out of Central Asia
2008 · Pierre Gladieux, Xiu-Guo Zhang, et al. · PLoS ONE · 150
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Characterization of the volatile profile of Brazilian Merlot wines through comprehensive two dimensional gas chromatography time-of-flight mass spectrometric detection
2012 · Juliane Elisa Welke, Vitor Manfroi, et al. · Journal of Chromatography A · 147
A Survey of Seasonal Temperatures and Vineyard Altitude Influences on 2-Methoxy-3-isobutylpyrazine, C13-Norisoprenoids, and the Sensory Profile of Brazilian Cabernet Sauvignon Wines
2007 · Leila Denise Falcão, Gilles de Revel, et al. · Journal of Agricultural and Food Chemistry · 128
Nitrogen and Potassium Fertilization Affect Apple Fruit Quality in Southern Brazil
2007 · Gilberto Nava, Antonio Roque Dechen, et al. · Communications in Soil Science and Plant Analysis · 127
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Drosophila suzukii in Southern Neotropical Region: Current Status and Future Perspectives
2017 · F Andreazza, D Bernardi, et al. · Neotropical Entomology · 121
DNA markers to disentangle complexes of cryptic taxa in mealybugs (Hemiptera: Pseudococcidae)
2010 · T. Malausa, A. Fenis, et al. · Journal of Applied Entomology · 119
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Exogenous Abscisic Acid Promotes Anthocyanin Biosynthesis and Increased Expression of Flavonoid Synthesis Genes in Vitis vinifera × Vitis labrusca Table Grapes in a Subtropical Region
2018 · Renata Koyama, Sergio R. Roberto, et al. · Frontiers in Plant Science · 118
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Development and validation of automatic HS-SPME with a gas chromatography-ion trap/mass spectrometry method for analysis of volatiles in wines
2012 · Elisabete Paula Barros, Nathalie Moreira, et al. · Talanta · 107
Seasonality of nutrients in leaves and fruits of apple trees
2006 · Gilmar Ribeiro Nachtigall, Antonio Roque Dechen · Scientia Agricola · 107
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Differentiation of wines according to grape variety using multivariate analysis of comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometric detection data
2013 · Juliane Elisa Welke, Vitor Manfroi, et al. · Food Chemistry · 105
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General aspects of physalis cultivation
2014 · Janaína Muniz, Aike Anneliese Kretzschmar, et al. · Ciência Rural · 104
Rapid yeast DNA extraction by boiling and freeze-thawing without using chemical reagents and DNA purification
2012 · Gildo Almeida da Silva, Taís Letícia Bernardi, et al. · Brazilian Archives of Biology and Technology · 102
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Effect of ethylene, intermittent warming and controlled atmosphere on postharvest quality and the occurrence of woolliness in peach (Prunus persica cv. Chiripá) during cold storage
2005 · César L. Girardi, Adriana R. Corrent, et al. · Postharvest Biology and Technology · 102
Climate effects on physicochemical composition of Syrah grapes at low and high altitude sites from tropical grown regions of Brazil
2019 · Juliane Barreto de Oliveira, Ricardo Egipto, et al. · Food Research International · 99
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Plant Water Relations: Absorption, Transport and Control Mechanisms
2012 · Geraldo Chavarria, Henrique Pessoa dos Santos · InTech eBooks · 98
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Reduction of copper phytotoxicity by liming: A study of the root anatomy of young vines (Vitis labrusca L.)
2015 · Vítor Gabriel Ambrosini, Daniel José Rosa, et al. · Plant Physiology and Biochemistry · 97
Works count: 1,200
Citation count: 26,840
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