Work

Probiotyki a zywienie czlowieka

Year: 2005

Type: article

Source: Żywienie Człowieka i Metabolizm

Authors: Agnieszka Woźniak-Kosek, Maciej Jarosz

Institution: Instytut Zywnosci Zywienia

Language: Polish

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1029382597

FWCI: 0.836

Cites: 28

Cited by: 2

Related to: 10