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The State of Food and Agriculture 2020
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Year:
2020
Type:
book
Source:
FAO eBooks
DOI:
10.4060/cb1447en
Language:
English
Topic:
Agricultural and Food Production Studies
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W1036826674
FWCI:
50.14
Cites:
Cited by:
1,988
Related to:
10