Digestion, absorption, and fermentation of carbohydrates.
Year: 1989
Type: article
Source: PubMed
Authors: C L Kien, L A Heitlinger, B U Li, R D Murray
Institution: The Ohio State University
Language: English
Topic: Infant Nutrition and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W105370989