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Organic farming values in Switzerland – results of a focus group study
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Year:
2007
Type:
article
Source:
Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)
Authors:
Otto Schmid,
Rahel Kilchsperger,
Antonella Bodini
Language:
English
Topic:
Organic Food and Agriculture
Subfield:
Plant Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDGs:
Zero hunger,
Responsible consumption and production
Open Access status:
closed
OpenAlex ID:
W105416691
FWCI:
Cites:
Cited by:
Related to:
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