Work

Effects of Processing and Storage of Fresh-cut Onion on Quercetin

Year: 2005

Type: conference-paper

Source: Acta Horticulturae

DOI: 10.17660/actahortic.2005.682.254

Authors: J.A. Martínez, S. Sgroppo, C. Sánchez-Moreno, B. De Ancos, M.P. Cano

Language: English

Topic: Garlic and Onion Studies

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1157336129

FWCI: 5.04

Cites:

Cited by: 15

Related to: 10