Work

Associations between diet and cardiometabolic risk among Yup'ik Alaska Native people using food frequency questionnaire dietary patterns

Year: 2015

Type: article

Study design: Observational Study

Source: Nutrition Metabolism and Cardiovascular Diseases

DOI: 10.1016/j.numecd.2015.08.003

Authors: T.K. Ryman, B.B. Boyer, S. Hopkins, J. Philip, S.A.A. Beresford, B. Thompson, P.J. Heagerty, J.J. Pomeroy, K.E. Thummel, M.A. Austin

Institutions: University of Washington, University of Alaska Fairbanks, Marshfield Clinic Research Foundation, Marshfield Clinic Research Institute

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

Funders: Nature, National Institutes of Health, National Institute of General Medical Sciences, National Institute of Diabetes and Digestive and Kidney Diseases, National Center for Research Resources, National Center for Advancing Translational Sciences

Awards: Investigating Obesity and Chronic Disease-Related Risk Factors of Alaska Natives, Institute of Translational Health Sciences, Investigating Obesity and Chronic Disease-Related Risk Factors of Alaska Natives, Genetics of Obesity in Yup'ik Eskimos, Pharmacogenetics in Rural and Underserved Populations

OpenAlex ID: W1204636914

FWCI: 2.495

Cites: 30

Cited by: 21

Related to: 10