Work

Fate of Escherichia coli O157:H7 during Silage Fermentation

Year: 2002

Type: article

Source: Journal of Food Protection

DOI: 10.4315/0362-028x-65.12.1854

Authors: C.M. Byrne, P. O'kiely, D.J. Bolton, J.J. Sheridan, D.A. Mcdowell, I.S. Blair

Institutions: Teagasc - The Irish Agriculture and Food Development Authority, University of Ulster

Language: English

Topic: Escherichia coli research studies

Subfield: Microbiology

Field: Immunology and Microbiology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: bronze

Funders: European Commission, Teagasc

OpenAlex ID: W121377907

FWCI: 1.077

Cites: 28

Cited by: 28

Related to: 10