[On the chemistry of silymarin (silybin), the active principle of the fruits from Silybum marianum (L.) Gaertn. (Carduus marianus L.)].
Year: 1968
Type: article
Source: PubMed
Authors: H Wagner, L Hörhammer, R Münster
Language: German
Subfield: Hepatology
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W1257540794