Work

Consumers' Use of Nutritional Labels: A Review of Research Studies and Issues

Year: 2006

Type: review

Authors: Andreas C. Drichoutis, Panagiotis Lazaridis, Rodolfo M. Nayga

Institutions: Agricultural University of Athens, Texas A&M University

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W126156697

FWCI: 1.589

Cites: 123

Cited by: 438

Related to: 10