Work

Dietary Restraint and the Selective Processing of Forbidden and Nonforbidden Food Words

Year: 1997

Type: article

Source: Cognitive Therapy and Research

DOI: 10.1023/a:1021804207132

Authors: Judith A. Francis, Sherry H. Stewart, Shelley Hounsell

Institution: Dalhousie University

Language: English

Topic: Eating Disorders and Behaviors

Subfield: Clinical Psychology

Field: Psychology

Domain: Social Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W130067551

FWCI: 1.578

Cites: 34

Cited by: 70

Related to: 10