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Effect of Myagropsis myagroides Extracts on Shelf-life and Quality of Bread
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Year:
2010
Type:
article
Source:
Korean Journal of Food Science and Technology
Authors:
Chung-Jo Lee,
Jung-Su Choi,
Eu-Jin Song,
So‐Young Lee,
Koth-Bong-Woo-Ri Kim,
Seo‐Jin Kim,
So-Young Yoon,
So-Jeong Lee,
Na-Bi Park,
Ji-Yeon Jung,
Ji-Hee Kwak,
Taewan Kim,
Nyun-Ho Park,
Dong-Hyun Ahn
show all 14
Language:
English
Topic:
Food Quality and Safety Studies
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W132207665
FWCI:
1.517
Cites:
26
Cited by:
14
Related to:
10