Work

Food, culture and society

Year: 2006

Type: article

Author: Malcolm Hamilton

Language: English

Topic: Food, Nutrition, and Cultural Practices

Subfield: Anthropology

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W133572742

FWCI: 2.994

Cites:

Cited by: 21

Related to: 10