La reproduction de la sardine et de l'anchois des cotes atlantiques du Maroc (saisons et aires de ponte)
Year: 1953
Type: article
Abstract: Sardine and anchovy are very abundant in Morocco where they constitute some of the most heavily fished species. Although they are distributed throughout the coastal zone, these two species can be completely absent from vast areas during certain periods when they concentrate in areas more or less offshore for several weeks or even months. Thus, the central Safi-Mogador region and the southern region stretching from Agadir to Ifni are sometimes overpopulated while schools are rare in other areas, but these regions are periodically deserted by a large part of the population which emigrates to other areas....
Authors: Jean Furnestin, Marie-Louise Furnestin
Language: French
Subfield: Aquatic Science
Domain: Life Sciences
SDG: Life below water
Open Access status: green
OpenAlex ID: W137635370