Work

The Effect of Dietary Polyunsaturated Acid (PUFA) Concentration and n6:n3 Ratio on Azoxymethane + Dextran Sodium Sulfate (AOM+DSS) Inflammation‐Associated Colorectal Cancer (CRC)

Year: 2015

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.29.1_supplement.753.6

Authors: Korry Hintze, Sara Kellen, Deanna Larson, Robert Ward, Michael Lefevre, Nancie Hergert, Abby Benninghoff

Institution: Utah State University

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1419921307

FWCI:

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