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Cocoa Intake in Relation to Blood Pressure and Cardiovascular Mortality in Elderly Men
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Year:
2006
Type:
conference-paper
Source:
Socio-Environmental Systems Modeling
Authors:
Brian Buijsse,
Edith J. M. Feskens,
F.J. Kok,
Daan Kromhout
Language:
English
Topic:
Food Chemistry and Fat Analysis
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Good health and well-being
Open Access status:
green
OpenAlex ID:
W142128804
FWCI:
4.953
Cites:
Cited by:
3
Related to:
10