Work

Development of bioactive bread enriched with a seaweed peptide fraction with potential heart-health effects

Year: 2014

Type: dissertation

Source: UCL Discovery (University College London)

Author: CP Fitzgerald

Language: English

Topic: Seaweed-derived Bioactive Compounds

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W142226970

Cites: 197

Cited by: 1

Related to: 10